Saturday, February 17, 2018, North Route

Date: February 17, 2018

Thank you for volunteering to set out water or bring post-run refreshments for our Saturday run! It is an important part of the Pacer spirit of supporting our fellow runners and sharing good times with each other after a run. Note for water volunteers: Please retrieve the water containers after the last runners pass, usually about three hours after warm-up finishes.

Click here for Map of Water Stops and Instructions

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Select Task(s)Task / ItemName
Select Task(s)Task / ItemName
3 Gallons of Water/ @ corner of Parkview/Yocum#1: Corlette B.
9 Gallons of Water/ Electrical Box (on Linda Vista)#1: Eddie B.
8 Gallons of Water/ @ Descanso Gardens#1: Loren B.
8 Gallons of Water/ Light Pole by Drinking Fountain @ 1 S. Grand Ave#1: Charlene D.
20 Servings of Fruit#1: Raymond C.
#2: Steve S.
#3: Beverly H.
2 Gallons of Juice & 25 Cups#1: Ana R.
#2: Irma C.
#3: Corlette B.
#4: Anna B.
#5: Gina L.
#6: Vivian O.
#7: Karen R.
#8: Pei S.
#9: Sarah A.
#10: jocylane d.
1 Dozen Bagels, Cut Into Fourths, with Cream Cheese#1: Dr. Steve S.
#2: Dr. Steve S.
#3: Dr. Steve S.
#4: Dr. Steve S.
1 Large Pack of King's Hawaiin Sweet Rolls (From Costco)#1: Nubar M.
Muffins, Breakfast Bread, or Coffee Cake, etc.#1: Nubar M.
1 Jar of Peanut Butter or Almond Butter#1: Moez S.
3 Gallons of Cold Water at the tables (for post run)#1: Janet U.
1 bag of Kettle Brand Potato Chips Sea Salt & Vinegar#1: Corlette B.
#2: Wende L.
1 Bag of Pretzels#1: Debi P.
1 large jar of baby whole or oval sliced dill pickles#1: Janet U.
1 bag of ice around 7-10 lbs#1: Janet U.